A small selection of our dishes
On this page you can see a few pictures of our dishes. It is only a small selection. We offer more menus in season. Have a look at the daily menu on this page.
You will love our „Resches Schäufele“. It is served with a homemade dumpling and fresh red cabbage.
Goose leg in season, with baked apple, red cabbage and homemade dumpling.
Roast pork with a delicious roast sauce and a homemade bread dumpling.
Liver dumplings with a hearty bacon sauce and boiled potatoes.
A juicy Bavarian-style burger served with fresh fries.
Some dishes are served with fresh seasonal salad.
Escalope with fried potatoes and a hearty sauce of fresh mushrooms.
Hearty beef goulash from German beef.
Neck steak with fried potatoes and a Hungarian-style sauce.
Frankish farm duck
Frankish farm duck with a hearty filling. Our bestseller for the season.
Fresh pike-perch fillet with boiled potatoes and salad.
Atlantic pollock fillet with Dijon mustard sauce.